Amelia Wynn Winery Bistro Menu

preserved lemon, thyme, green olive butter

pickled mushroom, endive, frisée, fennel, black radish, lemon, truffle oil, Roundbale parmesan GF

citrus melange, beets, arugula, mint, balsamic reduction, chili oil GF

herbed pangrattato, lemon zest, scallions, tarragon, Old Bay dusted potato chips

apples, seeded sourdough crackers, dill, pickled mustard seed

grilled radicchio, white bean purée, citrus reduction, green olives, extra virgin GF

Beech mushrooms, white beans, pangrattato, parmesan

Umpqua Valley lamb, fall spices, Round Bale Parmesan, extra virgin olive oil

Harissa acorn squash, crispy chickpeas, preserved lemons, herbed yogurt, mint

Black garlic jus, miso potato puree, tallow roasted carrots, chives

braised lentils, bacon, roasted tomatoes, farm greens, miso butter GF

Fig hoisin, roasted parsnip, Brussels, farro, scallions

local honey, winter vegetable giardiniera, house jam, seeded sourdough crackers

potato chip toffee, coffee shortbread crumb, malted milk chocolate sauce

toasted honey ice cream, salted caramel whiskey sauce

house made with love from seasonally available fruits GF DF

preserved lemon, thyme, green olive butter

pickled mushroom, endive, frisée, fennel, black radish, lemon, truffle oil, Roundbale parmesan GF

citrus melange, beets, arugula, mint, balsamic reduction, chili oil GF

herbed pangrattato, lemon zest, scallions, tarragon, Old Bay dusted potato chips

grilled radicchio, white bean purée, citrus reduction, green olives, extra virgin GF

fennel pollen salt, lemon aioli, ketchup | add parmesan and herbs $2 GF

orecchiette pasta, four cheese sauce, panko crumble, chives | add grilled chicken $5

mussels, shallots, fennel, garlic, n'duja sausage, white wine, olive, parsley, fennel pollen fries GF DF

chicken thigh, carrots, peas, thyme, rosemary, puff pastry crust

Wagyu beef, Challah bun, cheddar, tomato, lettuce, mayo, ketchup, fries

radicchio, herb aioli, apple, pickled red onion, Dijon, fennel pollen fries DF

prosciutto, camembert, sliced pears, arugula, dijon mustard, fennel pollen potato chips

burrata, beets, fennel, frisée, preserved lemon aioli, honey, smoked Maldon salt, fennel pollen potato chips

salmon lox, kimchi spread, Challah toast, onion, radish, sprouts, everything bagel spice

local honey, winter vegetable giardiniera, house jam, seeded sourdough crackers

potato chip toffee, coffee shortbread crumb, malted milk chocolate sauce

toasted honey ice cream, salted caramel whiskey sauce

house made with love from seasonally available fruits DF GF